The Yeasts - A Taxonomic Study C.P. Kurtzman, J.W. Fell
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Publisher: No Page Count: 1076. Hence, the study was designed to collect various yeasts capable to utilize lactose efficiently, and production, purification and characterization of β-galactosidase. Isolation and taxonomic study of yeast strain from Bulgarian diary products. It is also in this group of organisms that the Kock JLF, Coetzee DJ, van Dyk MS, Truscott M, Botha A, Augustyn OP: Evidence for, and taxonomic value of, an arachidonic acid cascade in the Lipomycetaceae. Strain variation is quite extensive within . Isolation: Murcha samples were collected from local markets in Kathmandu , Nepal . Language: English Released: 1998. GO The Yeasts - A Taxonomic Study Author: C.P. ('Pleomorphism' is particularly confusing because it is sometimes used to describe the yeast-mycelial phase transition characteristic of some medically important fungai, a transition that is more properly called 'dimorphism'). The early taxonomic micrographs used a defined medium often called 'Czapek-Dox medium' which contains sucrose as the carbon source and nitrate as the nitrogen source. Diversity of yeasts in selected dairy products. Although most of what is known about the biology and function of arachidonic acid metabolites comes from the study of mammalian biology, these compounds can also be produced by lower eukaryotes, including yeasts and other fungi. Antonie Leeuwenhoek 1992, 62:251-259. Here, we studied the evolution of High Osmolarity Glycerol (HOG) pathway, one of the important osmotic stress response pathways, across 10 yeast species and underpinned the evolutionary forces acting on the pathway evolution.